Cooking Tips

For nigella seed re-fills click here Cooking Tips   If making homemade flat breads, sprinkle a few teaspoons into your mix while kneading the d...

Yellow mustard re-fills click here Black mustard re-fills click here Cooking Tips There are three types of mustard seeds; yellow, brown &...

For shish blend re-fills click here Cooking Tips The arabic word shish means skewer and although this blend is great for use on the bbq, it can...

For roasted vegetable blend re-fills click here Cooking Tips Roasted vegetable blend is designed to give added flavour to any vegetables you wa...

For piri piri re-fills click here Cooking Tips Piri piri is the classic flavour to add heat, herb & citrus to your food.  For a marinade, f...

For Jerk re-fills click here Cooking Tips Jerk seasoning is the go to blend for Caribbean cooking. For a marinade, follow the instructions on t...